Recipe and How To Make Drink Frangelico Hot Chocolate Recipe
Photography by Steve Brown
Australian Good Taste: Frangelico hot chocolate via taste.com.au
- 1.5L (6 cups) milk
- 375ml (1 1/2 cups) thickened cream
- 125ml (1/2 cup) Frangelico liqueur
- 200g good-quality dark chocolate, finely chopped
Method and How To Make Frangelico hot chocolate:
- Combine the milk and cream in a large saucepan over high heat. Bring just to the boil. Remove from heat. Stir in Frangelico.
- Divide the chocolate among serving glasses. Pour over the Frangelico mixture and serve immediately.
Make this direction simply before serving. Frangelico could be a hazelnut-flavoured alcohol. If untouchable, you'll use amaretto, Associate in Nursing almond-flavoured alcohol.
Nutritions
Energy
2644kJ |
Fat saturated
26.00g |
Fat Total
42.00g |
Carbohydrate sugars
43.00g |
Carbohydrate Total
46.00g |
Dietary Fibre
g |
Protein
12.00g |
Cholesterol
mg |
Sodium
136.82mg |
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