Preparation time: 10 minutes
Total cooking time: 55 minute
Serves 4
Ingredients
Directions
1. Preheat the oven to 350F. Place the chicken pieces in a casserole dish. Mix the French onion soup mix with the apricot nectar and pour over the chicken.
2. Bake, covered, for 50 minutes, then add the drained apricot halves and bake for another 5 minutes. Serve the chicken with creamy mashed potatoes or rice to soak up all the juices.
Total cooking time: 55 minute
Serves 4
Ingredients
- 3 lbs chicken breast, cut into pieces
- 1 ¼ oz package French onion soup mix
- 2 cups canned apricot nectar
- 16 oz can apricot halves drained
- Chicken Pie
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| How To Cooking Chicken Pie Recipes |
Directions
1. Preheat the oven to 350F. Place the chicken pieces in a casserole dish. Mix the French onion soup mix with the apricot nectar and pour over the chicken.
2. Bake, covered, for 50 minutes, then add the drained apricot halves and bake for another 5 minutes. Serve the chicken with creamy mashed potatoes or rice to soak up all the juices.
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